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100% pure ground Angus
Dry aged a minimum of 35 days in a temperature- and humidity-controlled room
and with the bloodline removed for the cleanest possible cut
ideal for slow cooking
Comes with a sweet brown sugar bourbon glaze
Angus Prime Rib Roast (Bone In or Boneless) tuna 100% pure ground AngusHand cut by our butchers and wet aged to perfection, this prime Angus rib roast develops outstanding tenderness and flavor over the aging process. Available bone in or boneless, in sizes from a 4 6lb roast up to a full 7 bone showstopper for the holiday table.
US$ 49.95
US$ 49.95
US$ 49.95
US$ 49.95
US$ 49.95
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US$ 49.95
US$ 49.95
US$ 49.95
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